Extra virgin olive oil, aged balsamic

plain £9.5 / + tomato £10 / + 50/50 cheese & tomato £10.5 / + mozzarella £10.5

Tuscan chicken liver, Vin Santo, fig jam, homemade focaccia

homemade meatballs, mother sauce, basil, parmesan

mixed prawns, pepperoncino oil, chilli, rich butter sauce, homemade focaccia

sofrito, cannellini beans, san marzano & orecchiette

beef fillet, porcini, mushroom ketchup, parmesan, rocket

beef short rib, mozzarella, kimchi mayonnaise

meat: Prosciutto cotto, mortadella, salami, marinated bocconcini, pecorino with pear and honey on CDM, grilled vegetables, selection of breads, green leaves & parmesan, pickles & olives £15 per person

vegetable: caponata, sun dried tomato tapenade, classic tomato bruschetta, grilled vegetables, marinated bocconcini, pecorino with pear and honey on CDM, green leaves & parmesan salad, pickles, selection of breads £15 per person

slow roasted heritage tomatoes, confit garlic, basil

forest mushrooms, truffle, hazelnut, mozzarella

five pepper dusting, garlic & lemon aioli

Bufala mozzarella, mix of tomatoes, basil, EVOO/add prosciutto £3

prawns, whitebait, squid, white fish & aioli

josper roasted, basil&pistachio butter, pangrattato

romaine, anchovies, parmesan emulsion /add chicken £4

buffalo mozzarella, sun dried tomato breadcumb, lightly fried,
tomato dip

figs, beef tomato, prosciutto, balsamic glaze, parmesan

guanciale, black pepper, egg, pecorino /add chicken £4

14 hour slow braised rich beef ragu, aged parmesan, pangrattato

pasta handkershiefs, creamy black truffle emulsion & aged parmesan

pesto, cherry tomatoes, pangrattato

San Marzano sauce, cherry vine tomatoes, fresh chilli, basil

spicy tomato, aged parmesan, basil /add chicken £4

smoked salmon, creamy sauce with a touch of San Marzano
tomato, capers

homemade meatballs, mother sauce, basil

mussels, mixed prawns, squid

anchovies, cherry vine tomatoes, black olives, EVOO

homemade bolognese, gnocchi, San Marzano

portabello and cremini mushrooms, cream sauce, baby spinach

spinach, ricotta, butter & sage sauce

Brixham lobster, baby prawns, lobster bisque

extra virgin olive oil, garlic & chilli

native Brixham lobster, fresh rocket, smoked pepperoncino oil

brown shrimp, squid, clams, white fish & saffron

portobello and cremini mushrooms, parmesan /add chicken £4

6 hours slow braised beef ragu, basil, San Marzano tomato sauce,
nutmeg bechamel

clams, chilli, parsley

fior de late, San Marzano, basil, olive oil

chestnut mushrooms, gorgonzola, black truffle

spicy pepperoni, red onion, chilli

house ragu, béchamel, parmesan, pangrattato

ham, mushroom, spicy salami, mozzarella

jasper roasted fillet steak, caramelised onions, fior di latte

white base, seasonal spring vegetables, fior di latte

cajun chicken, red onion, red peppers, sweety drop

monkfish cooked in foil in the Josper oven with cherry tomatoes,
clams, house seafood broth

Brixham lobster, de-shelled and cooked with Dijon mustard, parsley,
olive oil, then put back in then shell and oven baked with parmesan

clams, mussels, creamy white wine sauce, focaccia

scallops, calamari, gamberoni, salmon with prawns, lobster ravioli, focaccia

baby prawns, dill&asparagus

Anglesey farmed seabass, grilled, served with lemon

with fries & salad

with fries & salad

Add surf and turf king prawns 8 or half josper roasted Lobster £19

steak butter: black truffle / garlic & pesto / spicy turf £3

steak sauces: peppercorn / forest mushrooms / marsala gravy £3
cacio e pepe filled ravioli £7

served with truffle fries, salad & sauce

black truffle / garlic & pesto / spicy turf

peppercorn / forest mushrooms / marsala gravy

green leaves & parmesan salad, lemon mayo, spaghetti pomodoro

veal escalope, prosciutto, sage, marsala emulsion, roast potatoes

house rub crust, served with alla vodka sauce, mozzarella & rocket

Add spaghetti pomodoro £4.5

12hrs braised beef rib, roasted carrot, marsala gravy

porcini mushrooms, cream

tomatoes, onions

mixed house salad

Josper roasted seasonal vegetables

guanciale, silver skin onions

espresso, savoiardi biscuit, mascarpone mousse

sticky toffee pudding with a scoop of vanilla ice cream

mascarpone & berries

chocolate, vanilla, pistachio, strawberry / mango, raspberry, lemon

rosated fig, meringue, pistachio

chocolate fondant filled with a rich chocolate sauce, served with vanilla ice cream

soft, rich and creamy